Quails’ Gate Winery has been making some of the best wines in the Okanagan Valley for more than 30 years. With vineyards dating back to 1961, we have some of Canada’s most mature vinifera plantings. Today, we farm more than 200 acres of vineyards and are widely-regarded as industry experts in the development of Canadian viticulture practices.

The philosophy of winemaking at Quails’ Gate is predicated on quality over quantity. Our vineyards are solely focused on providing the winery team with ripe concentrated fruit that expresses its sense of origin. Through careful consideration of yield, the fruit quality is always maintained. Handcrafting our wines means that we are meticulous about our winemaking process. The winemaking team carefully nurtures each wine throughout the harvest and fermentation. Nothing is left to chance and the results speak for themselves: consistent quality, character and flavour.

With our wine shop open daily, the full-service Old Vines Restaurant, a breathtaking view and regular tours and tastings, there’s always something going on at Quails’ Gate Winery. We promise to make every visit unique and truly memorable.