We’ve partnered with our friends at The Grate Cheesery to bring one of our favourite winter traditions to the farm: wine & raclette, served hot and melty, Swiss-market style.

Join us on Sunday, February 22 for the grate-est kind of Sunday—grilled raclette cheese scraped fresh onto a crusty baguette, a glass of small batch Niche wine in hand, and vineyard views stretching out in every direction.

Book your spot here: https://nichewinecompany.com/reservation/type/lets-raclette/

Indoor seating will be available, but we highly recommend bundling up and enjoying your raclette outdoors—fresh air, blue skies, and that unbeatable farm view included. Your $25 ticket includes: • Traditional grilled raclette on a baguette • A glass of small-batch wine • A side of Swiss cornichons (obviously)