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Does the third Thursday of November mean anything to you? It sure does to us!
For wine lovers everywhere, we await this day like an early Christmas. Every year, the third Thursday of November marks the release of the long-awaited Beaujolais Nouveau from the past year’s harvest. Freshly fermented, hot-off-the-press liquid gold from one of France’s best kept secrets. Are we releasing a Nouveau? No. BUT we do have Gamay and a heck of a lot of it. So, lets celebrate! Come by the tasting room or place an order online for 20% off only on this date!